(Fast) Food in Bogota

What else did I eat in and around Bogota? For Breakfast I often had Almojabana & Arepa (both are corn based pastries with cheese), these also vary from region to region and I have been told that the ones from the countryside are the best, as they are made the more traditional way. Or also…

Creamed Corn

Many websites that feature Thanksgiving recipes offer a lot of tempting corn recipes, but the most popular and common one seems to be Creamed Corn. We have nothing comparable in Germany and on our usual cooking-websites I couldn’t find a single recipe. So I used the following one for two years in a row now…